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(More customer reviews)I grew up on this soup in the SF Bay Area, and of course it's impossible to find in L.A. (So is anise toast), so when I found a bunch of it at a local drug store for a buck a can, I was happily surprised, and brought home six cans. My husband loooooved it, and asked me to go back and buy all they have. And he is one picky eater. Why is the good stuff so hard to find?
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An Italian favorite since 1934. Based on traditional Old World recipes from Lucca, overlooking the Italian Riviera. A San Francisco favorite.
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